Gold is still in for weddings – in a BIG way!
For this wedding cake, we iced each tier in white buttercream and added a white bead border at the base of each tier. For the lace, we used our silicone lace mat and added our lace mixture and let it dry completely. Once it’s dry, we peeled it from the mold and painted it gold. The final step is to place it on the cake. Typically, the little bit of moisture on the cake will make it easy for the lace to adhere to the cake. If you need something extra, a little bit of vodka or clear alcohol will do the trick!
We finished off this cake with a fondant “B” monogram and painted it to match the lace. We were so excited to see that the cake stand the bride selected matched perfectly!
Categories
Featured
I often am asked about our drip cakes. From elegant to whimsical, these cakes are both tasty and visually stunning. Our most recent drip cake was for a surprise 60th […]
2017 Jan 26The first wedding cake of each new year is truly special. The new year marks a fresh start to the best part of my business…weddings! I love being a part of […]
2017 Jan 26Who doesn’t love a fun Groom’s Cake? This one definitely hit the Jackpot! This cake was so fun to create and was easily close to 16″ tall made with layers […]
2017 Jan 26